Chili Oil – Made in Egypt

Chili peppers crossed oceans to reach Egyptian kitchens, where they were embraced with characteristic enthusiasm and folded into everything from stews to folk remedies. This fiery infusion captures that heat in oil form — a slow, spreading warmth that glows on the skin like embers. It is not subtle, and it is not meant to be.

Energetic profile: Fiercely warming and stimulating, with a bold, awakening fire. Chili oil's energy is all movement and vitality — it stirs the senses, shakes off sluggishness, and leaves you feeling charged and alive.

Traditional uses: Warming oils have long been rubbed into tired muscles and joints in folk massage traditions, prized for the comforting heat they bring. Many people enjoy chili oil as part of an invigorating pre-activity or cold-weather ritual.

How to use: Dilute well in a carrier oil and massage into muscles. For external use; dilute before applying to skin. Avoid eyes, face, and sensitive areas, and wash hands after use.