Watercress – Made in Egypt

Watercress oil comes from the peppery green that springs up along Egypt's irrigation canals and the Nile's marshy edges — a plant the ancient Egyptians ate for strength and vitality. The oil is light and green with a faint peppery bite, like the leaf itself. It is a fresh, lively addition to the apothecary shelf.

Energetic profile: Fresh and peppery, with a bright, green vitality. It wakes up the senses like a splash of cool water — crisp, clean, and quietly energizing.

Traditional uses: Traditionally used in folk hair and scalp preparations, long prized for the look of lively, healthy-feeling hair. Many people enjoy it as a light pre-wash scalp massage oil.

How to use: Massage into the scalp before washing, or dilute with a carrier oil for a fresh, green massage blend. For external use; dilute before applying to skin.